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Sustainability Solutions Café with Mark Winne

"Food Rebels, Guerrilla Gardeners, and Smart-Cookin' Mamas: Fighting Back in an Age of Industrial Agriculture"

Monday, October 20, 2014
4:00pm – 5:00pm
Dartmouth 105
Intended Audience(s): Public
Categories: Lectures & Seminars

Food will be the biggest challenge of the 21st century. Will you be ready?

Mark Winne has worked for 40 years as a community food activist, writer, and trainer. From organizing breakfast programs for low-income children in Maine to developing innovative national food policies in Washington, DC, Winne has dedicated his professional life and writing to enabling people to find solutions to their own food problems as well as those that face their communities and the world.

http://www.markwinne.com/

Reception with food from DDS at 5:00 PM.

Sponsored by the Porter Fund for the Sustainability Minor

For more information, contact:
Alexander Sitek
alexander.j.sitek@dartmouth.edu
Permanent URL to this event: https://sociology.dartmouth.edu/events/event?event=31622

Events are free and open to the public unless otherwise noted.